Hashbrown Potatoes

1 bag of frozon hashbrowns
2 cans cream of mushroom soup
1 batch green onions
1/3 cup mayo
1/3 cup butter
200 grams chedder cheese
salt, pepper,garlic powder and seasoning salt to taste

Pre heat the oven to 350 degrees.
Mix all ingredients together and put into a cassorle dish. Bake in oven for 1 1/2 hors until golden brown.

More Recipes

• Broccoli Casserole
• Super Sunday Casserole
• Whipped Potato Casserole

Your Comments

Vinny   27 May 11, 5:11 am
You’re a real deep thinker. Thanks for sahirng.

Post a Comment

Your Name:
Comments: (no html)
Security Code:
Enter Code:

Look for this recipe online.
Scan this code with your mobile device.