Pasta Carbonara

2 Garlic cloves
Chicken pieces
Whole box of Spaghetti

Sauce:
8 Egg yolks
2-1/2 cups Heavy cream
1 cup Parmesan cheese
Italian parsley
2 tbsp Basil
Lemon zest for top

Add pasta directly to pan with chicken. Add cream mixture to pan. Cook on low heat. Top with lemon zest.

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