Pizza Dip

1 block Cream Cheese
1 tsp Italian Seasoning
3/4 cup Mushrooms, chopped
1 can Pizza Sauce (7.5 oz)
1 1/2 cup Cheddar Cheese & Mozzarella, grated & mixed
1 bag Nacho Chips

In a bowl add Softened Cream Cheese, Italian Seasoning, mix with a blender. Set aside. In a food processer chop mushrooms. In a 9" greased glass dish smooth out Cream Cheese mixture. On top of the mixture add your chopped mushrooms. On top of the mushrooms spread out pizza sauce. On top of the pizza sauce add your grated cheeses. Bake in a 350 degree oven for about 35 to 40 minutes or until bubbly and cheese has melted. Serve hot with your favourite nacho chips.

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